Well, I'm happy to say, they have achieved what they said they would do. I give them huge props for sticking out their necks and listening to consumers who know what GMO foods are and their danger to health.
What Did I Eat at Chipotle?
I had a bowl (a burrito without the wrap) with the following ingredients:
- Sofritas—cooked organic, crumpled and seasoned tofu
- Cilantro-Lime Brown Rice (half of normal serving)
- Black Beans
- Fajita Veggies (lots of them)
- Topped with—
- Mild Fresh Tomato Salsa
- Medium Hot Tomatillo Green Chili Salsa
- Medium Hot Roasted Chili-Corn Salsa
- Lettuce
It was YUM. What do you think?
